Showing posts with label Florida Keys. Show all posts
Showing posts with label Florida Keys. Show all posts

Thursday, August 27, 2015

Inspiring Students to Discover Why Plants Matter

2015-2016 Teacher's Information Meeting Kick-off
We kicked off the Upper Keys Fairchild Challenge (UKFC) last Saturday with our annual Teacher’s Information Meeting. We are excited for this year’s Challenges as the themes of The Everglades for elementary school and The Voyages of Plants for middle & high school are interesting and relevant not only to the environment and ecology of South Florida and the Keys, but on a global scale, as well. A first for this year will be a teacher’s workshop and professional development points for teachers participating in a Challenge.

2014-2015 Award Ceremony
Last year we had over 1100 students and 62 teachers participate in our program, the highest number to date, and we expect to grow even more this year with additional participation. Last year also marked our first offering for high school Challenges, of which four were submitted by the winning high school. Hopefully we will have another high school jump on board this year for more competition. Competition or not, the students learn many important ecological principles while doing their Challenges. These include plant-animal interactions, plant life cycles, how to take environmental action to the community and state levels, critical thinking skills involving conservation techniques, and using art as a tool to convey environmental awareness, just to mention a few. Speaking of art, last year we provided a student art workshop for elementary school which we have expanded this year to accommodate middle and high school students.

Yummy Sugar Citrus Squares were submitted by Coral Shores High School for the Green Cuisine Challenge
Key Largo School students working hard on their school garden!




Follow the handmade mosaic stepping stones to Treasure Village Montessori School's garden

Environmental Action by Ocean Studies Charter School.
Where else can students participate in coral restoration?!
The Fairchild Challenge program is developed by Fairchild Tropical Botanical Garden and as a satellite partner we use their framework but tailor it to the needs of our schools and the environment of the Florida Keys. We are able to compete with other satellite partners from around the world with a Global Challenge where students’ submissions are entered into an online forum to be judged against each other. This year’s Global Challenge is related to environmental change and how species are adapting to climate change through a comic strip storyline.
All is all, it’s shaping up to be another great school year in the Upper Keys!

The UKFC is supported by Kona Kai Resort and donations from private individuals, organizations and corporations. If you are interested in supporting our program, please click here: www.kkbg.org



Emily B. Magnaghi
Associate Director

Friday, June 19, 2015

Summer Beauties

Summer in the subtropics can be very hot and humid for humans but for most plants acclimated to this climate, it is very comfortable. Along with longer, warmer days, we have been getting consistent rainfall, both of which have helped many of our plants put on new growth and become reproductively active. The Gardens are full of life, colors, textures and interesting structures.


One of the highlights of our collection right now is Cycas micronesica with its first flush of female strobili (cone-like structures). If you have taken my TYUP™ tour, you know all about cycads and their prehistoric past. Now we need a male plant so the pollen from the male strobili can fertilize the ovules in the female strobili and we can get seeds. Despite our lack of a male plant, we may be able to obtain pollen from Montgomery Botanical Center (MBC) in Coral Gables and fertilize the ovules by hand. MBC has a collection of stored pollen from some of their cycads and since our plant came from them, we may well find a match.
 
Cycas micronesica

A female strobilus similar to a (pine)cone

Note the small green ovules inside the 'cone' scales.

After at least one month of waiting for the flower buds to open, we have finally been rewarded with the fragrant blossoms of Jacquinia keyensis or Joewood (primrose family, Primulaceae). This is one of my favorite plants since the flowers are slightly unusual; the outer whorl of stamens are actually well-developed staminodes that resemble petals (see photo below). The fragrance from these blossoms is exquisite and smells like gardenia with a hint of ylang-ylang. The flowers are already fading but will hopefully produce copious amounts of fruit since I want to grow them from seed. Native to the Florida Keys and south Florida, it grows in habitats between the low-lying mangrove forest and the more upland hardwood hammock so it’s right at home along our bayfront.
 
Jacquinia keyensis in full bloom (close your eyes and inhale the perfume from the flowers!)

Floral anatomy of Jacquinia keyensis

We have a closely related cousin to joewood that is a new arrival to the Gardens: Clavija domingensis, otherwise known as Langue de boeuf or beef tongue plant due to the leaves’ resemblance to a long bovine tongue. This plant is native to the Dominican Republic and will eventually be a very interesting specimen once it grows up a bit. After one week of being in the ground it already flushed out a new set of leaves. Two of its Dominican associates are planted nearby, the zombie palm, Zombia antillarum and 2 new Dominican cherry palms, Pseudophoenix ekmanii, which are critically endangered in the wild.


Clavija domingensis or beef tongue plant from the Dominican Republic with its new flush of leaves.
Pseudophoenix ekmanii, Dominican cherry palms, in the wild they are over-harvested for their sap which is used to make palm wine.

Another fragrant favorite is Plumeria sp. or frangipani and all of our trees are in full bloom. Guests recently strung their own lei! You can see the photos on our Facebook timeline.


The little fledgling doves appreciate the canopy of our white Plumeria alba.

At Robert Is Here tropical fruit stand in Florida City, they sell mangrove honey and you may think, "What? I've never seen a mangrove flower." Well, here they are in all their loveliness...
Flowers of the red mangrove, Rhizophora mangle, are often overlooked but they are quite elaborate on close inspection.
Here are the flowers of the black mangrove, Avicennia germinans, which, although small, are very fragrant.

For more photos on what is blooming at the Gardens right now, see our Facebook page for photo albums.

Emily B. Magnaghi
Associate Director

Wednesday, April 22, 2015

Earth Day!

I recently attended an Earth Day event at the Crocodile Lake National Wildlife Refuge on north Key Largo. A group of about 20 volunteers including members of FAVOR (Friends And Volunteers Of Refuges) and local state park and wildlife refuge staff and volunteers, came out to plant native trees. We were at an overgrown, cold-war era Nike Missile Site that the tropical hardwood hammock is reclaiming. Due to the sensitive environment, this area is off-limits to the public unless there is a special project. The Wildlife Refuge was originally created to protect the federally endangered American crocodile but there are several other endangered species that fall under the protection of this "umbrella" species.



We planted over 90 Torchwood (Amyris elemifera; Rutaceae) trees which are the host plant for the federally endangered Schaus swallowtail butterfly (Heraclides aristodemus ponceanus). The Bahamian and Giant swallowtail butterflies also lay eggs on this plant. The caterpillars of all three species feed on the young leaves of torchwood. Besides being important for insects, this tree provides interesting and important uses for humans, as well. Torchwood is in the citrus family and has edible fruit and some medicinal oils. The common name comes from its use as a torch; the young green branches are full of volatile oils which are easy to ignite.

The native plant nursery for Dagny Johnson Botanical State Park grew the plants from seed and nurtured them along for several months. Apparently, torchwood is very difficult to grow from seed and many of the seedlings did not make it; we were lucky to have as many as we did. The soil in the planting area was coral limestone rock with little topsoil. Torchwood likes to grow on open edges so holes were dug along the edge of a dirt access road, out in the full sun. The native soil in the planting holes was mixed with a small amount of potting soil and a few fertilizer pellets to give the seedlings a fighting chance in this harsh environment. At least three inches of mulch in a three foot diameter was laid down around the seedlings and two gallons of water were given to each plant to help them establish. Refuge staff will continue watering the plants periodically. 

Many of our local butterfly experts who perform annual surveys for the Schaus swallowtail joined the group. Historically, the Schaus swallowtail butterfly was found throughout the southern tip of Florida in Dade and Monroe counties, extending south to lower Matecumbe Key. Now its range is restricted to several small islands in Biscayne National Park and north Key Largo, with less than 100 butterflies counted per year during annual surveys. Scientists were worried that the Key Largo population had blinked out, after not seeing any butterflies for several years in a row. Luckily, two Schaus swallowtails were observed flying on Key Largo last spring
. One individual male butterfly was observed flitting around volunteers' heads for over 10 minutes! Even though he was observed "on the wing" they were able to take several hundred photos and got a clear shot for a positive ID. In June 2014, several hundred hand-reared Schaus swallowtail butterfly larvae and a few adults and pupae were released on nearby Elliott Key in Biscayne National Park, we are hoping that some will end up flying down here and re-populating the hammocks on Key Largo. Hopefully our torchwood trees will thrive and become a flaming beacon to the Schaus swallowtail butterflies.

An old launching shelter being taken over by a strangler fig.
Refuge superintendent, Jeremy Dixon, with his righthand man/son, Connor, describing the day’s activities (foreground) with Dagny Johnson Botanical State Park Nursery manager and torchwood grower, Jackie DeGaynor (back middle) looking on.
A torchwood seedling awaits its new home (which doesn’t look too inviting with all that rock). We were lucky to have pre-dug planting holes waiting for us!
The FAVOR (Friends And Volunteers Of Refuges) group listening to site details from Jeremy.
Dagny Johnson Botanical State Park Nursery manager and torchwood grower, Jackie DeGaynor, provided a planting and mulching demonstration. 
Yours truly, Emily Magnaghi, helping to restore the habitat one plant at a time!

Emily B. Magnaghi
Associate Director

Wednesday, February 4, 2015

Spring-Cleaning in the Nursery

While we do not exactly have a spring season in south Florida, I use the common phrase “spring-cleaning” to denote this particular activity. I initiated an effort to clean out some of the weedy and invasive species that we have growing in our nursery and shade house. We have very limited nursery space to grow seedlings, cuttings and pups from some of our collections, therefore space is at a premium. Last month we obtained new plant specimens from nearby Fairchild Tropical Botanic Garden and last week we received several new arrivals from Montgomery Botanical Center. While we finalize garden planning on where to place these specimens, they may wait in the nursery area for several weeks before being out-planted. By cleaning out the nursery and taking stock of what we have, we can make space for new arrivals, focus on keeping plants healthy, and most importantly, remove invasive species.

I realized that we had several plants that are considered invasive species in south Florida and the Keys, while doing an inventory of our nursery stock. This issue is important to me since I have worked on the land management side of botany and seen what havoc invasive species can wreck on the environment, not to mention the hours spent removing the pests and the amount of tax-payer dollars spent trying, in vain, to control these weeds. While oftentimes these plants are beautiful, if they make it out of gardens and into our natural areas, they become invasive and threaten our native, south Florida species, many of which are already rare. Our Gardens are about 0.5 miles from the nearest natural area to which birds could potentially spread seeds. By having these plant species in our Gardens, visitors may be inspired by their beauty and possibly plant them at their homes, spreading the problem further afield. I would like to inspire people to plant native plants and non-invasive exotic plants. By eliminating the potentially invasive species from our Gardens, we can rest assured.

Among the plants we have removed from our nursery so far are wart fern (Microsorum scolopendrium) and Asian sword fern (Nephrolepis brownii), tropical almond tree (Terminalia catappa), Mexican fan palm (Washingtonia robusta), and cardboard palm (Zamia furfuracea – a cycad). We have begun removing fountain and napier grasses (Pennisetum setaceum/ P. purpureum) from our landscape and are replacing them with native grasses. There are a few specimens of other invasive exotics in the Gardens that we are grappling with: strawberry tree in our fruit garden (Muntingia calabura), arrowhead vine (Syngonium angustatum) climbing up a palm trunk, Governor’s plum (Flacourtia indica) & Brazilian pepper (Schinus terebinthifolius) providing privacy along a property line and actually rooted on the adjacent property, and foundation plantings of Queensland umbrella tree (Schefflera actinophylla) that provide shade and block road noise for guests and have been on the property for over 20 years.
Removing plants from the nursery is one thing, but how do we deal with these mature plants in the ground? To remove a Schefflera is a huge task with a high price tag, and with nothing large enough to fill its place, would leave a gaping hole. When is having a specimen that you can educate the public with more beneficial than removing it? These are some of the tough decisions that botanic gardens must make when potentially invasive species are part of our collections.

Cardboard palm (Zamia furfuracea) ready to be composted. This species has been added to the Florida Keys list of invasive plants due to its tendency to spread from the landscape into natural areas by seed dispersal. It pops up all over our Gardens from existing plantings which we are working on replacing.
A Tropical almond (Terminalia catappa) sapling on its way out. Seedlings of this species pop up throughout the Gardens even though the mature tree was cut down years ago. New seeds may arrive in mulch deliveries, as well.

Wart fern (Microsorum scolopendrium) that has escaped its nursery pot and started to grow along the ground. Watchful botanists in Miami Dade county are adding this plant to the state invasive species list as it is showing up in natural areas. It is not yet invasive in the Keys, and in fact may not become invasive down here since we have a drier climate, but we have many visitors from the metro Miami area and do not want to encourage them to plant this fern.

Asian sword fern (Nephrolepis brownii) specimen. This species is listed as invasive for Central and South Florida and is invading hammocks in the FL Keys. It is also invading nearby pots in the orchid house (see photo below). Ferns can be particularly tricky due to the multitude of spores they release. The Old World climbing fern and Japanese climbing fern (Lygodium microphyllum, L. japonicum) are both major problems in Florida and in several other southeastern states. Since its introduction in the 1960s, Old World climbing fern now covers 50,000 acres of habitat in Florida, literally climbing over every other plant in its path.  

Small sporophyte of Asian sword fern growing in adjacent pots.

On the flip side, botanic gardens may be some of the first places that a new species’ invasive potential becomes known, or a new pest becomes evident. It is then our obligation to spread the word and inform the local extension service and regulatory committees of the threat. Having staff members that are part of a local invasive plant watch group is helpful to stay abreast of developing issues in your surrounding area. It is our duty as botanical gardens to educate the public about these issues and promote the sale and use of local native plants and non-invasive exotic plants.


In the Florida Keys, our local eradication network is called the Florida Keys Invasive Exotics Task Force. This group includes local, state, and federal agencies and non-profit and public utility personnel who are responsible for removing invasive plants from local natural areas like state and county parks. By working with this group and others like it in south Florida (Everglades Cooperative Invasive Species Management Area & Florida Exotic Pest Plant Council) I am able to stay informed and help prevent the spread of invasive exotic species. Publications such as the AlterNatives Plant Guide are a great way to share local knowledge on landscaping and gardening with the public. 

Emily B. Magnaghi
Associate Director

Wednesday, November 5, 2014

Plant Immigration and Naturalization

Coconut palm at Kona Kai
Nothing exclaims "tropical paradise" more than the coconut palm. They are so common in our landscape in south Florida that they seem to be native to our region, but alas they are not. Where exactly does the coconut palm come from and how did it get here?

Historic records on the introduction of Cocos nucifera, the coconut palm, are difficult to trace since humans have been carrying this portable source of nutrition throughout the tropics for thousands of years. Coconut DNA analysis has shown that two varieties originated in Asia, one in the South Pacific and one in the Indian Ocean region. As far as when the coconut arrived in Florida, I located two articles. One recounted a tale of coconuts from a shipwreck floating up along the Palm Beach coast in the 1800s and another indicated the presence of coconuts in the Florida Keys in the mid-1800s. DNA analysis of Cocos nucifera which, combined with historic shipping records, show that the Indian Ocean variety of coconuts were brought to Africa by Portuguese sailors; this variety was then brought to the Caribbean. Either way, they have been here for over a hundred years and have made themselves right at home.

Coconut palm at Kona Kai


The coconut is one of the most useful plants for humans, especially due to its portability for travel on sea voyages. They have nutritious water and fleshy meat which is also processed into milk and oil, the oil is used for cooking and in cosmetics and soaps; building materials are obtained from the husks, leaves and trunk; the coir on the outside of the fruit has many traditional and commercial uses, also coconut husks are used culturally for decoration, and on and on. Early farming records in the Florida Keys indicate there were plantations of coconut trees, pineapples, tomatoes and other hardier vegetables. It was, and is, a valuable crop. It is also a valuable botanical teaching tool as people readily recognize and enjoy coconuts and are interested in learning about their various attributes. However, the coconut is not a native plant to Florida and has naturalized in the Florida Keys to the extent that it is now on the Keys' invasive species watch list.

Coccothrinax argentata, Silver palm, at Lighthouse Beach,
Eleuthera Bahamas
Close-up of Silver palm's silvery leaf
The coconut has become a problem locally at two popular tourist destinations, Bahia Honda State Beach and Lignumvitae Key Botanical State Park. Coconuts are washing up on the beach dunes at Bahia Honda and becoming established, potentially outcompeting the native Silver Palm, Coccothrinax argentata. Coconut palms persist in the tropical hardwood hammock at Lignumvitae Key, where they were planted early in the last century by private landowners, and their thatch and debris is inhibiting the germination of native plants. Left unchecked, coconut palms become established in the ecosystem and may alter the ecology for the remaining native plants and animals. In the photo from Lighthouse Beach on Eleuthera, Bahamas to the right, there are numerous coconut palms in the distance, their canopies popping up out of the native scrub. We are not sure what their long-term impacts will be, but state and county land managers in the Keys are not taking any chances. They are on the lookout for newly sprouting coconuts and actively removing trees, but they have their hands full with other, more invasive, species that are a bigger threat to the habitats in the Keys, so they need our help.


Coconut trimming at Kona Kai

How can we help reduce the number of coconuts in the environment? We need to ramp up our collection efforts and harvest them! I'm not kidding! If you have coconut palms on your property, you likely have someone come cut down the coconuts so they don't endanger pedestrians and property when they fall. Keep up the good work!
These delicious fruits also provide many cottage-industry product ideas to local artisans: homemade Keys coconut soaps, body scrubs, lotions and hair oils; locally sourced coconut milk for cocktails and coconut pies - who says we can only be famous for Key Lime pie?; cooking oil for fried lionfish fritters - another invasive species that we are hunting and eating! We need to jump on the locavore band wagon and start providing tourists with locally grown food and locally sourced ingredients so their experience in the Keys is even more memorable. 
Raw coconuts and two clever uses for cleaned/dried coconuts 
By actually using this valuable resource, we can help remove the coconuts from the environment, limiting their ability to disperse and grow in the wild. There are so many coconut palms throughout the state that it is inconceivable to think about removing them all so we need to come up with other means of control. I'm going to start by cutting the coconuts down from the tree in my front yard. I can't think of a tastier way to control invasive plants!

For more information on the genetic research done to decode the origins of coconuts, follow this link: 



Thanks for reading!
Emily B. Magnaghi
Associate Director